This exhibition is exclusively working on professional ice-cream making, bread making, pastries and related industries, which attracted more than 1200 active inland and oversea companies last year. Among other advantages we could easy mention the fact that there are services such as combining traditional bread making with modern techniques which is performed by this field’s leading activists and is faced with grater welcomes each year. In another part of this exhibition modern machines for baking and containing types of bread and pastries are show cased, this section’s scientific and expert weight is really high.
Exhibition date: 6-9 June May 2022
Location: Argentina
Organizing company: Publitec
Contact info: +54-114903-9600